Our Menu
Good food, good pricing, and a comfortable environment
Appetizers
Creek Hot Wings
Deep fried chicken drummettes coated in a hot sauce, served with blue cheese dressing and celery sticks
$
13.95
Hot Tails
Jumbo shrimp cooked in hot sauce and served with blue cheese dressing and celery sticks
$
13.95
Shrimp Boat
1/3 lb. shrimp broiled in garlic butter
$
13.95
Crab & Artichoke Dip
Crab & artichoke topped with melted parmesan, served with bruschetta bread
$
16.95
Steak & Bits
Steak chunks broiled in teriyaki and butter, served with mushrooms
$
13.95
Mushrooms
Mushroom buttons broiled in our own special butter sauce
$
8.95
Stuffed Mushrooms
Stuffed with shrimp, herbs and three cheeses
$
11.95
Potato Skins
Deep fried and smothered with melted cheese and sprinkled with green onions and bacon bits.
$
9.95
Pork & Seeds
Moist, ginger-marinated pork tenders, sliced thin, served with sweet, hot mustard & sesame seeds
$
10.95
Gorgonzola Fries
Tallow-fried potatoes with melted gorgonzola and Jack cheese
$
11.95
Combination Plate
Pork & seeds, smoked trout, and cheese served with fruit and brochetta bread.
$
17.95
Seared Ahi
Marinated and seared rare, served with wasabi, pickled ginger and dipping sauce
$
15.95
Oysters
Served on the 1/2 shell (seasonal)
$
18.95
Rockefeller
Baked with Hollandaise sauce and herbs (seasonal)
$
19.95
St. Patrick
Reminiscent of "Angels on horseback" - Oysters baked with parmesan cheese, bacon, and green onions (seasonal)
$
19.95
Cafe Menu
Served with a choice of Fries cooked in Beef Tallow, Brown Rice, or Broiled Vegetables.
Prime Rib Stroganoff
Served over noodles or brown rice
$
19.95
Garlic Shrimp
Broiled in garlic butter
$
18.95
Smoked Pork Chop
One chop
$
16.95
Fish and Chips
Deep-fried cod fillets cooked in Beef Tallow, served with Tallow Fries
$
17.95
Chicken Tenders
Breaded chicken breasts deep-fried in Beef tallow, with Tallow Fries
$
15.95
Sandwiches
Served with a choice of Tallow Fries or Brown Rice
Philly Cheese Steak
Thin sliced prime rib, sautéed bell peppers, onions, and cheese served on a large hoagie bun and au jus
$
18.95
Pioneer Burger (8 oz)
House-ground premium beef, served with lettuce, tomato, and onion on a bun
$
13.95
Ultimate Bacon Burger (8 oz)
House-ground premium beef, served with lettuce, tomato, and onion on a bun
$
16.95
Prime Rib Dip (5 oz)
sliced Prime Rib served on a hoagie bun with lettuce, tomato, onion, and mayonnaise. Served with au jus
$
18.95
Breast of Chicken
Broiled chicken breast served with lettuce, tomato and onion on a sesame seed bun
$
12.95
Sides
Salad Bar, one trip
$
9.95
Baked Potato
$
3.95
Side of Rice
$
3.50
Side of Mushrooms
$
3.50
Soup Cup
$
3.95
Side of Fries
$
3.95
Veggie Boat
$
3.95
Cheese or Bacon
$
1.00
Dinner Menu
*Seafood is flown in twice a week, fresh. Salmon & halibut are never frozen.
Choice of Baked Potato, Brown Rice, Broiled Vegetables, Tallow Fries plus Salad Bar with Soup and Bread
Prime Rib
Regular Cut (12 oz.)
$
42.95
Special Cut (8 oz.)
$
34.95
Full Cut Bone In (18–20 oz.)
$
65.95
Steaks
Top Sirloin (12 oz)
$
32.95
Petite Sirloin (8 oz)
$
27.95
Rib Eye Steak (12 oz)
Teriyaki or plain
$
42.95
Rib Eye Steak (18 oz)
$
52.95
Bone-in Rib Eye Steak (26-28 oz)
$
64.95
Flat Iron Steak (8 oz)
$
28.95
New York Steak Smothered in Mushrooms (12 oz)
$
36.95
Bacon Wrapped Filet (7 oz)
$
39.95
Marinated or Non-Marinated Filet (10 oz)
$
45.95
Entrees & Combinations
Smoked “Falls Brand” Pork Chops
Two chops
$
28.95
Gingered Pork Tenderloin
$
26.95
Broiled “Mexican Wild White Shrimp” Teriyaki (6 colossal tails)
$
36.95
Halibut (seasonal)
pan-broiled in butter, vermouth & seasoned bread crumbs
$
42.95
Pacific Rim Salmon
marinated in soy, rice wine vinegar, peanut oil & herbs, Char-broiled, topped with a tasty lemon zest, sweet basil butter
$
28.95
Rainbow Trout "Riverance"
Dill or Almondine
$
24.95
Teriyaki Ahi
yellow fin tuna marinated in teriyaki sauce & grilled.
This steak - like fish is cooked Med-Rare unless otherwise requested
$
29.95
Scallops (8-10 oz)
$
36.95
Maine Lobster Dinner (5–6 oz tail)
$
36.95
Boiled Breast of Chicken Hawaiian
$
26.95
Chicken Hawaiian and Shrimp
Teriyaki or garlic shrimp
$
26.95
Chicken Hawaiian and Steak
8 oz petite sirloin
$
31.95
Chicken Hawaiian and Prime Rib
8 oz prime rib
$
38.95
A La Carte & Add On
Lobster Tail (5 to 6 ounce)
$
24.95
1/2 Teriyaki Shrimp (3 colossal tails)
$
15.95
Scallops (4 to 5 ounce)
$
18.95
Garlic Shrimp (6 jumbo tails)
$
13.95
Dessert Menu
All of our desserts are made in house! (as available)
Creme Brulee’
Cream custard with crispy caramelized topping, served with house rum sauce
$
7.95
Cheese Cake
Our own creamy style cheese cake served with or without fruit topping
$
7.95
Creek Mud Cake
Fudge chocolate marshmallow brownie topped with ice cream, whipped cream and chocolate sauce
$
7.95
Blackberry Crisp
Baked and topped with vanilla ice cream
$
7.95
Vanilla Ice Cream
$
4.00
Chocolate Sundae
$
4.95